After years of experiencing the truly amazing effects of eating more raw, unprocessed plant based foods without refined sugar and animal products, I have decided to start a raw baking business that is conscious about health and kind to the planet as well
After 11 years of a 7 day-a-week restaurant I decided to begin a catering company, for a change of pace firstly, but also, after 11yrs of doing the same type of food (Mexican) I wanted the chance to cook a wider range of food styles. The one thing that h
I am not a professional cake decorator but I love making cakes in my spare time. If you like what you see I would love to create something for you for that special occasion!