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Fresh local sourced products, cooked in front of you daily. Your favourite burgers, subs, wraps and salads. Deliciously Wild everyday from 9am to 10pm.

Mission We aim to be the leader in the Quick Service Restaurant (QSR) industry by maximising Profits and through our Principles of QSC & V (Quality, Service, Cleanliness & Value) consistent with the needs of our Customers, Employees and Community.

First time in New Zealand and Australia, Watch your Shish Kebab cook right in front of your eyes once you order! its really cool.

Since opening its first restaurant in New Zealand in 1993, Burger King has been delivering better burgers for burger lovers throughout the country. Using only the best ingredients from locally sourced New Zealand producers, meals are made to order for eac